Kombucha Code of Practice Published by KBI
Jul 17, 2020
Trade association Kombucha Brewers International (KBI) released a kombucha code of practice in another attempt to define quality standards for the popular beverage. The code of practice would also establish multiple categories for kombucha.
FoodNavigator-USA, an online news outlet focused on the U.S. food industry, has published an in-depth article on the topic.
In addition to the code of practice, KBI is also developing a seal of authenticity for manufacturers to use on their product labels. KBI had been pursuing a standard of identity for kombucha, a legal definition of what the product must contain, but has now turned its attention to defining code of practice.
Read KBI's Code of Practice here: https://kombuchabrewers.org/kombucha-code-of-practice/
Read the FoodNavigator-USA article here: https://www.foodnavigator-usa.com/Article/2020/07/14/What-is-an-authentic-kombucha-KBI-publishes-long-awaited-code-of-practice-proposes-industry-seal